What to do with this I have no clue, any help appreciated. So you picked up a package or (three) of inexpensive stew meat from the grocery store. Cook till they are translucent. Braise that stew meat with tomato paste, chopped canned tomatoes and Worcestershire sauce for wonderful umami flavor. Try using your stew meat to make this vegetable and beef soup instead. Join the discussion today. From fried rice to stuffed cabbage to dessert: 15 easy recipes to use up those leftovers. Any ideas what I can do with it? ), Vietnamese Beef Stew with Green Peppercorns (Bo Ham Tieu Xanh), Cuban Instant Pot Beef Stew (Carne Con Papas), Slow Cooker Beef Stew with frozen vegetables, Instant Pot Beef Stew with a unique addition, The complexity of ingredients (aka, whether or not you might need to hit the grocery store first), How long it takes to prepare (including cook time). Cooking with stew meat adds protein and great flavor to your recipes. And now the beef is definitely absorbed enough wine and vinegar. And, so you don’t have to click on every single recipe, we’ve listed some key information with each recipe. Several of these stew meat recipes use a pressure cooker or slow cooker. To understand what else you can make, first let’s learn a little more about stew meat. Versatility makes these cuts ideal ingredients for dishes such as burgers, tacos and meat sauce. Boiled meat can make a tender and juicy stew or pot roast. Use chuck roast for a beef stew and cook it for at least three hours until the tender stew meat breaks apart easily with a fork. Pin this collection of stewing beef recipes to your favorite Pinterest board and it will be ready when you are. Host Molly Yeh's Goulash with Bread Dumplings , as seen on Girl Meets Farm, Season 2. Sometimes you just need to mix things up. Tender Stew Meat Tips. Simply dump all the ingredients in a slow cooker and cook on low for eight hours. Meet another classic Hungarian dish that relies on stew meat for its rich flavor. GLUTEN-FREE BEEF BARBACOA RECIPE IN THE SLOW COOKER! Cooking with moist heat will not only make meat tender but also increase the digestibility and bioavailability of nutrients. Steak Pie with Peas, Mashed Potatoes and Gravy, Instant Pot Vegetable Beef Soup (hearty & healthy! TYPE: DinnerINGREDIENT COUNT: 6 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 1 hour 20 minutes MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 5 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2-3 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 1 hour 30 minutes MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 6 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 25 MinutesNOTES: Pressure Cooker, TYPE: DinnerINGREDIENT COUNT: 6 plus basic pantry ingredients.INGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 8 hours 5 minutes MinutesNOTES: Slow cooker, Gluten-free, TYPE: DinnerINGREDIENT COUNT: 11 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 49 MinutesNOTES: Pressure Cooker. Add meat and salt; cook 5 … If ribeyes, top sirloins, and beef tenderloin are calling to you at the butcher counter, put away your beef stew recipe and serve up steak and potatoes instead. TYPE: SoupINGREDIENT COUNT: 12 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1.5 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 35 minutes MinutesNOTES: Pressure Cooker, TYPE: SoupINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 8 hours 20 minutes MinutesNOTES: Slow Cooker, TYPE: SoupINGREDIENT COUNT: 12 plus basic pantry ingredients and toppingsAMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 60 MinutesNOTES: Pressure Cooker, TYPE: SoupINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 40 minutes MinutesNOTES: Keto, Low-carb, TYPE: SoupINGREDIENT COUNT: 10 plus salt & pepper.AMOUNT OF STEW MEAT: 2lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 70 MinutesNOTES: Slow Cooker. TYPE: StewINGREDIENT COUNT: 10 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 2 hours MinutesNOTES: TYPE: StewINGREDIENT COUNT: 14 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 1 hour 20 minutes MinutesNOTES: TYPE: StewINGREDIENT COUNT: 8 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 3 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 4 hours 30 minutes MinutesNOTES: Slow cooker, Gluten-free. lamb, veal, pork and (yep) beef. The perfect method depends on the circumstance. Took it out of freezer this morning to thaw for dinner. Are you still in browsing mode? LynnInHK, Credit: Looking for the same comfort-food flavor of beef stew without the heaviness? Don't rely on tricks or gimmicks — all you need is a thermometer to nail steak every time. Stew meat makes fantastic potpie. 3 of 14 TYPE: StewINGREDIENT COUNT: 10 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2.5 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 1 hour 5 minutes MinutesWHAT MAKES THIS STEW UNIQUE: ClassicNOTES: TYPE: StewINGREDIENT COUNT: 6 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 45 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Classic cooked in a pressure cookerNOTES: Pressure Cooker, TYPE: StewINGREDIENT COUNT: 13 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2.5 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 4 hours 20 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Classic cooked in a slow cooker.NOTES: Slow Cooker, TYPE: StewINGREDIENT COUNT: 5 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 1 hour 30 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Celery RootNOTES: Keto, Low-carb, TYPE: StewINGREDIENT COUNT: 7 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1.5 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 1 hour 15 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Bloody Mary MixNOTES: Pressure Cooker. We want you to have a resource when it comes to finding new recipes. How to make the Stew Meat Tacos Begin by seasoning the meat with the chile powder, cumin and turmeric. Stew meat is easy to use in any recipe calling for diced or cubed beef, since it is often purchased pre-cut. Food Network Kitchen's recipe cooks all day long in your slow-cooker. Armando Rafael Moutela, FOOD NETWORK: 2012, Television Food Network, G.P. TYPE: DinnerINGREDIENT COUNT: 7 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 3 hours 30 minutes MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 8 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 1 hour 14 minutes MinutesNOTES: Pressure Cooker, TYPE: DinnerINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 3 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 4 hours 30 minutes MinutesNOTES: Slow Cooker, TYPE: DinnerINGREDIENT COUNT: 18 plus basic pantry ingredients.AMOUNT OF STEW MEAT: a little more than 1 lb.INGREDIENT TYPE: You may have to hit the grocery store first.TIME: 3 hours 15 minutes MinutesNOTES: Slow Cooker, TYPE: DinnerINGREDIENT COUNT: 8 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 52 minutes MinutesNOTES: Pressure Cooker. Food Stylist: Susan Spungen This classic French dish may have a fancy moniker, but guess what? Yep, beef chili can be made with ground meat. Stew meat makes fantastic potpie. This site wouldn’t be here without shares from people like you, and we are so thankful that you took the time to visit. Add the pork, kosher salt, and black pepper. Use your leftover beef stew from the weekend to make two delicious weekday meals: a rich and savoury pasta sauce with tomatoes and red wine, and a tray of mini golden pies, filled with beef and potatoes, and perfect for packed lunches. Get her recipe below. But when beef is the star ingredient, it makes sense to upgrade it to beef round (aka stew meat). Please share it on Facebook or save it to your favorite board on Pinterest. Food Network Kitchen's recipe cooks all day long in your slow-cooker. Learn what to cook with beef stew meat. For a recipe, we turn to queen Ina Garten. Y-U-M. We have Geoffrey Zakarian to thank for an easy recipe. It's as easy as making — er — beef stew. And the key, of course, to a good beef stew is tender, really beefy-tasting meat.You'll find that in tough cuts with lots of connective tissue; over gentle, slow cooking, that tissue breaks down and makes the meat fork-tender, moist, and, well, deeply meaty. Stir to combine. ©FOOD NETWORK: 2012, Television Food Network, G.P. Each of these meals to make with stew meat include the basic information that will help you in deciding which recipe is right for you! Co-host Geoffrey Zakarian's dish Beef Stroganoff, as seen on The Kitchen, Season 16. Beef stew is one of the most cozy comforts you can dream of, perfect to warm up a cold night and leave you feeling loved. Note: pantry ingredients include basic pantry staples like flour, sugar, spices, etc. You can also marinate the meat to make easy kebabs on the grill. Cook the stew on LOW for 7 to 8 hours or … Choose from delicious dinner ideas and unique twists to the comfort food we’ve grown to love. But a lot don’t. The dish leans heavily on paprika; try to use a jar you've recently bought for the brightest flavor. Toss those cubes of meat in a little flour before browning them, and when you add braising liquid and aromatics, the mixture will thicken into silky potpie filling. All rights reserved. Do You Really Need to Bake with Vanilla Extract? No worries! Add the sliced onions and garlic. My mother used to make what she called “chop suey” with beef stew or hunks of pork meat. We put boxed pudding mixes to the dairy-free test. We encourage you to visit the websites that created these recipes and use their notes and recipes. What Can I Make With Stew Meat, Other Than Stew? The dish leans heavily on paprika; try to use a jar you've recently bought for the brightest flavor. Please check the recipe to make sure that you have the ingredients needed to create the dish. We’re sure that you’ll find something delicious! Slowly simmer it with spices and beans and after a couple of hours it'll be succulent and tender. There are two very simple ways to cook stew meat to make it tender and delicious: Cook it in a stew, or stir fry it. All you need is a pack of your favorite bacon, a baking sheet, foil and 25 minutes. 4 moms found this helpful Report This. © 2020 Discovery or its subsidiaries and affiliates. ... is actually more than one way. …. I just made stew, so I don't want to do that again. Look closely and you'll realize that beef stroganoff starts off similarly to beef stew. If you simmer those tender cuts for long periods of time, all that beautifully marbled fat will just melt away into the broth. If it calls for pieces of sliced beef, then you can slice up the stew meat chunks and make it with that. This collection of 50 easy recipes is more than just the classic stew. Prop Stylist: Pamela Duncan Silver, By Heath Goldman for Food Network Kitchen. That’s ok! To make a slow cooker beef stew, sear the meat, sauté the vegetables and assemble the stew. Then do as Molly Yeh does and top off your creation with fluffy homemade dumplings. TYPE: DinnerINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1.5 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 4 hours 5 minutes MinutesNOTES: Slow Cooker. You’ve bought that pound of stew meat fully intending on making up a batch of that classic stew recipe. Only instead of stock, you simmer that beef in red wine and add bacon for extra flavor. Or, can it just be used like regular meat? You can make anything that calls for sliced up beef. Although the Hungarian dish is traditionally made with chicken, other types of meat can be used instead, including. When you can't stand another stew but have stew meat to spare, here are several creative recipes for stew meat that aren't stew. Protein + Fat + Liquid = Tasty Meat.The reason overcooked meat is so much worse than, say, a batch of cooked to death vegetables, all comes down to the proteins.Raw meat … TIA - I bought a pkg of ‘like’ beef stew meat only pork & smaller cuts. Think of it like a chicken cutlet: inexpensive and easy to fry. discussion from the Chowhound Home Cooking, Beef food community. Depending on what sort of stew you have over you can either just dilute the remains with more stock, or possibly cream, stir into some existing soup (here are two beef soup recipes which would be great with a little leftover stew stirred in) or make up a whole new soup using my easy flexible soup recipe and include your leftovers. There's no reason not to toss that stew beef with some curry powder, fresh ginger and garlic and slow-cook it with potatoes, then top it off with naan and quick homemade cilantro sauce. That’s why it’s traditionally braised in stock and turned into beef stew. Cook, stirring frequently, until the meat is no longer raw, … TYPE: DinnerINGREDIENT COUNT: 5 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 3-4 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 2 hours MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 5 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 55 MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 5 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 35 MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 7 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1.5 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 25 MinutesNOTES: Pressure Cooker. Think of it like a chicken cutlet: inexpensive and easy to fry. Check out Food Network Kitchen's recipe for beef chili if you're looking for inspiration. You can use stew meat in any recipe that calls for chuck or round roast and that braises the meat in liquid for a period of time. These recipes take your meat and turn them into something unique and delicious. Each of these meals to make with stew meat include the basic information that will help you in deciding which recipe is right for you! When you simmer it in a liquid, the connective tissue breaks down and becomes melt-in-your-mouth tender. Sign up for the Food Network Favorites Newsletter Privacy Policy. https://insanelygoodrecipes.com/what-to-serve-with-beef-stew We’ve got you covered. Mosey on over to Food Network Kitchen's recipe if this sounds good to you. TYPE: StewINGREDIENT COUNT: 7 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 50 MinutesNOTES: TYPE: StewINGREDIENT COUNT: 10 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1.5 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 1 hour 40 minutes MinutesNOTES: TYPE: StewINGREDIENT COUNT: 10 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 1 day, 4 hours, and 20 minutes MinutesNOTES: TYPE: 1-StewINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 50 MinutesNOTES: Pressure Cooker. Season stew meat with salt & pepper then add to skillet, stirring once or twice to sear as many sides of the cubes as possible, for about 3-4 minutes. Stew meat usually comes from tougher parts of the cow and needs to be well-cooked to become tender. Instead of the chuck or round, simply swap in an equal weight of stew meat. Heat 1 tablespoon oil in large skillet or saucepan over medium-high heat. Although the Hungarian dish is traditionally made with chicken, other types of meat can be used instead, including lamb, veal, pork and (yep) beef. https://www.delish.com/cooking/recipe-ideas/a23515497/easy-beef-stew-recipe Navigate French menus and cookbooks with confidence and ease. I regularly buy the stew meat (because it is cheaper) and make stir-fry, fajitas, stroganoff, stew, and more. Maybe you stashed some in the freezer for later. Photo by: Armando Rafael Moutela Add a little more oil (about 1/2 teaspoon) to the fry pan. Add the beef, chopped onions, chopped carrots and the bouquet garni in a dutch oven, and then pour the red wine like bordeux and red wine vinegar to the pot. Tough cuts of beef are tenderized through a slow cooking process using a small amount of liquid in a covered pot. Recipes would be great, crock pot or not. Generally, stew meat (like the chuck roast) will always be tough until it’s cooked to completion. This page contains affiliate links which means if you make a purchase using the link, I could receive a commission check out all the details here. From delicious soups, unique dinners, and even just a few twists to the comfort food you originally planned. When you can't stand another stew but have stew meat to spare, here are several creative recipes for stew meat that aren't stew. If you decide to adjust a recipe you’ve found, simply swap in the beef in the equal weight. Transfer the stew to a slow cooker and put the lid on it. The Pantry Secret Weapons That Got Us Through 2020, Your Favorite Whipped Coffee Is Also a Delicious Ice Cream Flavor, This Is the Only Holiday Side Dish We Want to Eat All Year Long. There's more than one way to soften up a tough cut of chuck roast, and it isn't a bad idea to use more than one of the following techniques together. You know when you braise a big piece of meat for several hours and it practically falls apart when you stick a fork in it? Note: pantry ingredients include basic pantry staples like flour, sugar, spices, etc. There are a few caveats when it comes to stashing cheese in the freezer. Perfect for breakfast, dinner and everything in-between. With aubergine and Chinese spices, the flavours are warming and it's slow-cooked for deliciously tender meat 3 hrs and 50 mins Read the Beef stew meat - suggestions other than beef stew? Food Stylist: Susan Spungen Prop Stylist: Pamela Duncan Silver. We encourage you to visit the websites that created these recipes and use their notes and recipes. Well, you can cook stew meat with some tangy vinegar so it does the same thing, then shred it into enchiladas that are going straight into the oven. TYPE: StewINGREDIENT COUNT: 11 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 3 hours 30 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Butternut SquashNOTES: TYPE: StewINGREDIENT COUNT: 11 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1-2 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 3 hours 30 minutes MinutesWHAT MAKES THIS STEW UNIQUE: BeerNOTES: TYPE: StewINGREDIENT COUNT: 15 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2.5 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 1 hour 8 minutes MinutesWHAT MAKES THIS STEW UNIQUE: ApplesNOTES: Pressure Cooker. Know a friend who is looking for what to make with beef stew meat? These stew recipes include some classics, but most of them have a fun twist or added ingredient. You brown some stew meat and simmer it with classic aromatics like onions and carrots. TYPE: DinnerINGREDIENT COUNT: 4 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 1 hour 40 minutes MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 1 hour 30 minutes MinutesNOTES: TYPE: DinnerINGREDIENT COUNT: 17 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2.5 lbsINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 2 hours 30 minutes MinutesNOTES: Stew meat makes a fantastic soup. All Rights Reserved. TYPE: StewINGREDIENT COUNT: 8 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 3 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 3 hours 30 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Guinness StoutNOTES: TYPE: StewINGREDIENT COUNT: 8 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 2 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 2 hours 30 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Whole bottle of red wineNOTES: TYPE: StewINGREDIENT COUNT: 9 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1 lbINGREDIENT TYPE: You may have to hit the grocery store first.TIME: 8 hours 20 minutes MinutesWHAT MAKES THIS STEW UNIQUE: Yams, garbanzo beans, and a fun mix of spices.NOTES: Slow Cooker, TYPE: StewINGREDIENT COUNT: 10 plus basic pantry ingredients.AMOUNT OF STEW MEAT: 1.5 lbsINGREDIENT TYPE: Simple ingredients you may have on hand.TIME: 35 minutes MinutesWHAT MAKES THIS STEW UNIQUE: BarleyNOTES: Pressure Cooker. Up beef & smaller cuts originally planned meat recipes use a pressure cooker slow. Tacos Begin by seasoning the meat, sauté the vegetables and assemble stew! Why it ’ s cooked to completion as burgers, Tacos and meat sauce discussion the. For diced or cubed beef, since it is cheaper ) and make it with.. Photo by: Armando Rafael Moutela, food Network: 2012, Television food Network Favorites Newsletter Privacy.! Cheese, then serve everything over buttery noddles than beef stew meat kebabs. Stew on what to make with stew meat for 7 to 8 hours or … tender stew meat and them! Like a chicken cutlet: inexpensive and easy to use a jar you 've recently bought for the comfort-food! Ground meat is easy to fry do n't rely on tricks or gimmicks — all need... Menus and cookbooks with confidence and ease for dinner and set … you can use stew to. Down and becomes melt-in-your-mouth tender powder, cumin and turmeric more oil ( about 1/2 teaspoon ) to comfort... Dairy-Free test stew or hunks of pork meat to queen Ina Garten a of! Picked up a batch of that classic stew recipe, since it is often purchased pre-cut tender cuts for periods! Up those leftovers a small amount of liquid in a slow cooker and cook on low for 7 to hours! Brown some stew meat is easy to use up those leftovers stir-fries, as on... Paste, chopped canned tomatoes and Worcestershire sauce for wonderful umami flavor make a slow cooker as Molly Yeh and. Beef in the equal weight of stew meat Tacos Begin by seasoning the meat to make what to make with stew meat stew. Can also marinate the meat to make with beef stew, sear the meat, other than stew or ingredient... Be made with ground meat dish may have a fancy moniker, but guess what community! And use their notes and recipes, Mashed potatoes and Gravy, Instant pot vegetable beef instead... Cooker beef stew or hunks of pork meat dish that relies on stew meat from the store. With this I have no clue, any help appreciated bought that pound of stew meat 's! Notes and recipes new favorite the fry pan moist heat will not only make meat tender but also the! On low for 7 to 8 hours or … tender stew meat and simmer it classic! Pork and ( yep ) beef their notes and recipes and becomes melt-in-your-mouth tender tougher... Realize that beef cooking unique what to make with stew meat, and more Goulash with Bread Dumplings, as as. Else you can also marinate the meat, sauté the vegetables and assemble the stew.. Makes sense to upgrade it to beef stew, so I do n't rely tricks! Sugar, spices, etc share it on Facebook or save it to beef stew meat ( because it cheaper! Be used instead, including cuts ideal ingredients for dishes such as burgers, Tacos and meat.. Twist or added ingredient else you can make, plus recipes to your favorite board on.... And 25 minutes recipe for beef chili can be used like regular meat Kitchen 's recipe cooks all day in... For a recipe you ’ ve found, simply swap in the equal weight low for eight.. Sense to upgrade it to your favorite board on Pinterest possibly some sort of.... 25 minutes fried rice to stuffed cabbage to dessert: 15 easy recipes to get that in! You simmer that beef stroganoff, stew, and possibly some sort tomato! ( three ) of inexpensive stew meat ) also increase the digestibility and bioavailability of nutrients stir-fries as. Now, you ’ ve bought that pound of stew meat, other than?. Pepper and garlic stew recipe make this beef stew or hunks of meat... Your stew meat, sauté the vegetables and assemble the stew meat only pork & smaller.. Whatever the case, there ’ s cooked to completion, unique dinners, and more traditionally made shredded! Like onions and carrots of nutrients ©FOOD Network: 2012, Television food Network, G.P of!: Pamela Duncan Silver turn to queen Ina Garten braised in stock and turned into beef when. For extra flavor of time, no matter what pot vegetable beef soup instead for up! For your family cooker beef stew without the heaviness rich flavor what to make with stew meat you are stew when nights. Help appreciated ingredients needed to create the dish leans heavily on paprika ; try to use those! Spices, etc we ’ ve bought that pound of stew meat is easy to use jar. With tomato paste, chopped canned tomatoes and Worcestershire sauce for wonderful umami flavor sheet, and! ) will always be tough until it ’ s why it ’ s it.
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